Post by John KutheAnd Busey Bank SUCKS!
John Kuthe, RN, BSN...
Big Mac Sauce
Ingredients: Soybean Oil, Sweet Relish (Diced Pickles, Sugar, High
Fructose Corn Syrup, Distilled Vinegar, Salt, Corn Syrup, Xanthan Gum,
Calcium Chloride, Spice Extractives), Water, Egg Yolks, Distilled
Vinegar, Spices, Onion Powder, Salt, Propylene Glycol Alginate, Garlic
Powder, Vegetable Protein (Hydrolyzed Corn, Soy and Wheat), Sugar,
Caramel Color, Turmeric, Extractives of Paprika, Soy Lecithin.
<https://www.mcdonalds.com/us/en-us/product/big-mac.html>
Sugar, the dreaded HFCS and sugar again. Yay! And of course xanthan
gum, yay! And Propylene Glycol Alginate is a lovely touch, yay!
And people who eat prefab food consume more soy than vegetarians.
(And they say I don't post about food enough!)